PEDRO XIMENEZ BERTOLA 12 YEARS This wine has its origins in the old Bodegas Bertola, established in 1919. Grapes from the Pedro Ximenez variety are sun dried in a process called ‘pasificación’ (raisining). After more than 12 years of aging in ‘Soleras y Criaderas’ system, the original density and color is increased, resulting in a […]

CREAM BERTOLA   This wine has its origins in the old Bertola Bodegas, established in 1919. It is elaborated from Palomino and Pedro Ximenez grapes and aged in American oak casks. This Sherry personality is that from an old Oloroso with added Pedro Ximenez. It is dark colored, sharp and full-bodied. Wine class: Generous Liqueur […]

BERTOLA MEDIUM This wine has its origins in the old Bodegas Bertola, established in 1919. Elaborated from Palomino grapes must, supplemented to 15º of alcohol (encabezado) and then aged biologically under a velum produced by yeast (the so-called ‘flor’) in American oak casks under the ‘Soleras y Criaderas’ system, that adds fruity aromas and light […]

OLOROSO BERTOLA 12 YEARS This wine has its origins in the old Bodegas Bertola, established in 1919. Elaborated from Palomino grapes must, supplemented to 17º of alcohol (encabezado). The wine ages and naturally obtains darker color tones, starting from amber and progressing to an intense mahogany. This Sherry has a powerful and profound nose and […]

PALO CORTADO BERTOLA 12 YEARS This wine has its origins in the old Bodegas Bertola, established in 1919. A very complex wine that combines the delicate aroma of Amontillado and the vigorous taste of the Oloroso. It comes from the finest most, supplemented with alcohol up to 15º (encabezado) and identified with a unique vertical […]

AMONTILLADO BERTOLA 12 YEARS   This wine has its origins in the old Bodegas Bertola, established in 1919. First it is aged biologically at 15º of alcohol, under a velum produced by yeast, the so-called ‘flor’. This gives the wine the slightly sharp touch as well as the smooth tones of yeast and fruit. In […]

BERTOLA PALE CREAM The aging of this wine has its origins in the old Bodegas Bertola, established in 1919. Must from Palomino grapes is aged biologically, under a velum produced by yeast,  the so-called ‘flor’ in American oak casks for at least 3 years, under the ‘Soleras y Criaderas’ system. This Sherry is soft gold […]

24 Jun

FINO BERTOLA This wine has its origins in the old Bodegas Bertola, established in 1919. Must from Palomino grapes is aged biologically, under a velum produced by yeast,  the so-called ‘flor’ in American oak casks for at least 3 years, under the ‘Soleras y Criaderas’ system. It is a soft gold toned 15º Sherry, with […]

MANZANILLA BERTOLA This wine has its origins in the old Bodegas Bertola, established in 1919. The biological aging of this Sherry has its origins in Sanlucar de Barrameda, a sea side city near Jerez. Must from Palomino grapes is supplemented with alcohol up to 15º (encabezado)  and then aged biologically, under a velum produced by […]